Organic açaí · Made in Utah

A quieter, cleaner way to eat açaí.

100% organic Amazonian açaí, blended the morning of delivery with real fruit and nothing else. Pre-order for home, the office, or a gathering — across the Wasatch Front.

Pre-order a bowl Explore the menu
100%Organic açaí
Morning-ofBlended fresh
Real fruitNothing else
An açaí bowl with strawberry, banana, berries and granola, styled on soft linen
Pará-grownFlash-frozen

Genuinely organic

100% organic Amazonian açaí, harvested by farming families in Pará and flash-frozen at the source. No additives, ever.

Blended the morning of

Nothing sits overnight. Every bowl is blended fresh the day it's delivered, so it tastes the way açaí is meant to.

Real fruit, nothing else

Strawberry, blueberry, banana, kiwi, granola, honey — whole ingredients you can see, with no syrups or shortcuts.

The bowls

Four recipes, quietly perfected

Pre-order online — we blend fresh the morning of delivery. Three signature bowls and a build-your-own, for every appetite and every diet.

The São Paulo açaí bowl with banana, raspberry, blueberry and granola

The São Paulo

$11
Most loved

Classic açaí, banana, strawberry, granola and a thread of honey. The one everyone orders first.

The Wasatch açaí bowl loaded with blueberries, strawberries, raspberries and granola

The Wasatch

$13
Vegan · GF option

Blueberry-rich açaí with kiwi, coconut and granola. Antioxidant fuel, named for our mountains.

The Real Brazilian açaí bowl with strawberry, blackberry, banana, granola and peanut butter

The Real Brazilian

$14
Pure açaí

Thick, unsweetened açaí the way it's served in Pará — banana, granola and a spoon of peanut butter.

The Rainbow açaí bowl with strawberry, banana, blueberry and granola, styled with botanicals

The Rainbow

$14
Every fruit

Strawberry, blueberry, banana, kiwi, granola and coconut — a little of everything, gently arranged.

Also available: blended smoothies, cold-pressed juices, and a build-your-own topping bar for events.

Pre-order online
What's inside

Nothing you can't pronounce

Every bowl starts with whole, organic ingredients — the kind you'd choose at the market yourself. Top yours, or build your own at the bar.

Fresh strawberry

Strawberry

Vitamin C
Fresh blueberries

Blueberry

Antioxidants
Sliced banana

Banana

Potassium
Sliced kiwi

Kiwi

Fiber
Granola

Granola

Whole grain
Peanut butter

Peanut butter

Protein
Honey

Honey

Natural sweet
Two açaí bowls topped with blueberries, coconut and granola, styled with dried botanicals on linen
From the Amazon

A little piece of the rainforest, in every bowl

In the Amazon state of Pará, farming families harvest açaí from palms that grow up to sixty feet tall — then flash-freeze the berries and ship them straight to our kitchen along the Wasatch Front.

No additives. No shortcuts. Just açaí, exactly as nature made it.

  • Pre-ordered the night before
  • Blended fresh the morning of
  • Delivered in compostable bowls, nut-allergy aware
Cheyenne Larsen, founder of Pará Bowls, with her two children on a Utah trail
Meet the founder

Made by a mom who wanted better

Cheyenne Larsen is a mom of two, a mountain-goer and a beach-runner. Pará Bowls began as a simple wish: something clean, real, and joyful to share with the people she loves.

When she isn't blending or delivering, you'll find her on a trail, on the water, or chasing her two best taste-testers up a mountain somewhere.

Cheyenne Larsen Founder & Owner
Gatherings & catering

An açaí bar, styled for your day

Mountain weddings, office mornings, family Sundays. Pre-order up to 24 hours ahead — we blend fresh and deliver right when you need it.

Weddings

A signature açaí bar styled in your colors — custom toppings, menu cards, and bridal-suite delivery.

Corporate events

Conferences, launches and holiday parties — a quietly memorable alternative to the usual catering.

Family reunions

A build-your-own bowl bar with kid-friendly toppings — flavors for every generation at the table.

Church activities

Youth nights and congregational gatherings, with friendly group pricing and volunteer-easy setup.

Office mornings

Weekly or monthly delivery that beats the snack closet — recurring, compostable, and good for morale.

Custom gatherings

Birthdays, graduations, fundraisers — if it gathers people, we'll grow the menu around it.

The people behind Pará Bowls

Real fruit, real family, real Utah

The same calm energy we bring to your gathering is the one we live every day — outdoors, together, across the Wasatch and beyond.

Cheyenne and family hiking beneath a desert arch in Utah
Moab
Cheyenne with her daughter in the Utah foothills
Wasatch Front
Cheyenne and her daughter at the beach at sunset
Beach days
Cheyenne with her son on a Utah canyon trail
On the trail
Kind words

Loved across the valley

"The bowl bar was the most beautiful thing at our reception — and somehow the healthiest."

Mountain Wedding · Park City

"Our monthly office delivery is the calmest, healthiest perk we offer. Pre-ordering is effortless."

Office Mornings · Silicon Slopes

"Pre-ordered for our youth night and it arrived fresh and on time. The kids adored every bowl."

Youth Night · Orem
Pre-order & catering

Tell us the date, the count, the address.

We confirm every request within the hour during business hours, then blend fresh and deliver right when you need it.

801.979.9574Call or text
cheyennewlarsen@gmail.comEmail your details
@parabowlsutahFollow along
Thank you — your request is in. We'll confirm within the hour.

Pre-order up to 24 hours ahead. We confirm within one hour during business hours.